Creekside Cravings — Week of October 26

Each dish serves 4 · Delivery scheduled around your day · Half portions available on select items

Monday October 26

Soup

$17

Roasted Tomato Basil

Vine tomatoes slow-roasted with garlic and onion, blended with fresh basil and finished with cream.

Vegetarian

Salad

$19

Caprese

Fresh mozzarella, vine-ripened tomatoes, torn basil, aged balsamic, and extra virgin olive oil.

Vegetarian

Main

$42

Chicken Piccata

Pan-seared chicken breast in a lemon-caper white wine butter sauce, finished with fresh parsley.

Tuesday October 27

Soup

$17

Cream of Asparagus

Asparagus puréed with onion and finished with a small amount of cream. Contains dairy.

Salad

$19

Mediterranean Chickpea Salad

Chickpeas, cucumber, red onion, and parsley in a lemon-olive oil dressing.

Vegetarian

Main

$44

One-Pan Roasted Cod with Cherry Tomatoes

Cod roasted in one pan with cherry tomatoes, shallots, and garlic in a honey and red wine vinegar dressing, finished with lemon zest, basil, and mint.

New

Wednesday October 28

Rice

$16

Basmati Rice

Aromatic basmati steamed with whole spices. The right base for the Mongolian beef.

Salad

$18

Thai Peanut Crunch

Shredded cabbage and mixed greens with edamame, carrots, cucumber, and a peanut-ginger dressing. Contains peanuts and soy.

Vegetarian

Main

$46

Mongolian Beef

Sliced sirloin seared and tossed in a sweet soy, ginger, and garlic glaze with scallions. Contains soy and gluten.

New

Thursday October 29

Soup

$18

Sopa de Tortilla

Tomato and dried-chile broth with crisp corn tortilla strips.

Rice

$18

Arroz a la Mexicana

Rice cooked Mexican-style with tomato, onion, and garlic. The classic partner for mole.

Main

$44

Mole San Fernando

Chicken breast in a dark, house-made mole San Fernando.

Friday October 30

Soup

$18

Roasted Red Pepper Soup

Roasted red peppers blended with onion, garlic, and smoked paprika.

Salad

$19

Mediterranean Farro

Hearty farro tossed with cucumber, Kalamata olives, cherry tomatoes, red onion, and crumbled feta in a lemon-herb vinaigrette. Contains gluten and dairy.

Vegetarian

Main

$40

Eggplant Parmesan

Breaded eggplant layered with marinara, mozzarella, and Parmesan, baked until bubbling. Contains gluten, egg, and dairy.

New

Roasted Vegetable Sides

Available all week · Add to any meal · Each tray serves 4

$15

Roasted Green Beans Almondine

Green beans roasted until blistered, tossed with brown butter, toasted almonds, and lemon zest.

$14

Roasted Broccoli with Garlic & Lemon

Broccoli florets roasted until the edges char, finished with garlic and a squeeze of fresh lemon.